My weekend in Stockholm was quaint AF, though since it’s pretty pricy, there wasn’t a whole lot of gourmet dining. Our cottage-style Airbnb was stocked with muesli, milk and coffee, so that’s what I ate for breakfast everyday. On our first day of wandering, we stopped into a pub-style restaurant for lunch, where I had fish and chips, on special for the equivalent of $10 or something. Side note: I probably ate more French fries during my semester abroad than I ever have in my life.
On the second day in Sweden, we went to Skansen, this super adorable Plymouth Plantation-esque attraction. It’s an open-air museum and zoo, set up in historical Swedish style, with employees dressed in 16th century Swedish garb, and lots of replica farm houses and bakeries are open to wander through. Here, I had some kind of cinnamon roll hot from the oven, and a rye bread sandwich topped with cheese and vegetables.
Sweden is one of three countries I visited that had Dunkin Donuts. We stumbled upon one at a modern mall amidst an ATM card crisis, and there was a massive line for doughnuts. Any New Englander knows that our regional obsession for Dunks is with the coffee–I can count the number of times I’ve eaten an actual doughnut from DD on one hand (not worth the calories). I was sooo happy to get my caramel swirl iced coffee, even though it wasn’t as good as back home.
We popped into a local grocery store one night to get snacks–I got my typical bread and cheese, and also a large amount of Swedish gummy candy. I have a major sweet tooth, and the candy selection here was like Ikea on crack. I bought even more when I got to the airport super early, buying these weird candies called Lakerol (unfortunately, I bought the kind in the cutest packaging which turned out to be horribly bitter black licorice), and a ridiculous amount of Anna’s pepparkakor. These ginger-snap cookies are everywhere back home, but souvenir tins of them were on sale at the airport gift shop so I got some to give my mom.