the latest

how to get out of a slump

I don’t know about you, but every once in a while I hit a slump. Sometimes it’s a productive one, where I can’t focus on anything and feel brain-dead. Sometimes it’s emotional, when my anxiety is at an all-time high and I’m psychoanalyzing things that don’t need to be psychoanalyzed. Here’s how I bring myself back to earth.

Scroll through Tumblr.

I freaking loved Tumblr in high school and my early years of college, but now I mostly use it when I need to relax and regroup. Something about scrolling past photos that appear in no order but still speak to me is very cathartic.

Exercise.

Can’t get a text back from the guy I like? Head to spin class. Feeling stressed or unfocused? Let’s pedal it out. Endorphins are real, you guys.

Shop.

Not online shop, but in-person. Like at Target or Whole Foods, preferably when they’re not crowded. Push a cart through the aisles and breathe in the organized-ness.

Have a snack.

Not an entire pint of Ben & Jerry’s or a whole pizza (trust me, I know it’s hard), but something nourishing that your mom would approve of. Like an apple with peanut butter, or a grilled cheese sandwich. You know – one of the classics.

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the latest

calories worth consuming

It’s no secret that I love to eat. I appreciate all kinds of food, whether it’s a super fancy pizza or an old standby, like a vanilla cone from Dairy Queen. A lot of times, I’d rather skip a snack or wait for something better instead of “wasting” calories on a food item not worth its value in flavor.

I gave up “sweets” for Lent, and though I’ve had a few pieces of banana bread (technically a breakfast food!!) and some dark chocolate (to scare off starvation in Iceland!), it’s been a challenge. I usually end each day with something sweet – often a scoop of frozen yogurt (Ben & Jerry’s Phish Food is a go-to) or something dipped in chocolate hummus. It’s gotten me thinking about the foods that are worth eating, no matter how much fat or sugar it contains. Here’s my definitive list.

Ice cream.

I only buy frozen yogurt or low-fat ice cream to keep at home, so when I go “out” for ice cream, I want the good stuff. Full fat. Maybe a waffle cone. Maybe a sundae if I’m feeling famished.

the best things in life are pistachio-flavored 🍩

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Wine.

Especially rosé. Especially in warm weather.

Necessary. #humpday #rosé #repost @quaintrellebyab

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Pizza.

Again…the good stuff. Stringy mozz. Not-too-sweet tomato sauce. Lots of fresh basil. Maybe some kind of spicy pork product. Mike’s Hot Honey if you have it.

weekends are a lifestyle 🍕 #thisisfall #franklinave #fiordilatte @barboncinopizza

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Doughnuts.

I probably have four doughnuts a year, so they need to be good to be worth eating. One of this allotment is reserved for an apple cider doughnut each fall. In January, I had a doughnut from Kane’s, a Boston icon that lived up to the hype.

preferred breakfast spread đŸ© #sweets via @glitterguide @caitlinkruse

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Brunch.

Belgian waffles, pancakes, and allll the whipped cream. Plus maple syrup. And fresh berries. Nothing like a midday sugar high.

new post is up…spoiler: boys scientifically don't really hate brunch. #linkinbio

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Good bread.

I told you I’m obsessed with carbs. Not sandwich bread, or pita bread, but real, crunchy on the outside, soft on the inside bread. Preferably with lots of Kate’s butter and a little salt on top.

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places

travel vignettes: BROOKLYN

prospect park
pizza
summer
jewish
brownstones
barbecue
IKEA
backyard
bodega
bagels
wonder wheel
mckibbin
flea market
eastern parkway
BK.jpg

photo via allthebuildingsinnewyork.com

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places

travel vignettes: MARRAKECH

riad
orange juice
mint tea
camels
tile
garden
palms
doors
prayer
dirham
medina

apartment therapy.jpg

photo via apartment therapy

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people, Uncategorized

sunshine blogger award

Last week, I was nominated by The Happiest Pixel for a Sunshine Blogger Award! One of my favorite things about writing a blog is the amazing online community that comes with it. Whether it’s people I follow here or through places like Instagram, it’s honestly such a joy to connect with people who pursue their passions–whether it’s their full-time job or a fulfilling side hustle.

The rules

  • Thank the person(s) who nominated you in a blog post and link back to their blog
  • Answer the 11 questions sent by the person who nominated you
  • Nominate 11 new blogs to receive the award and write them 11 new questions
  • List the rules and display the Sunshine Blogger Award logo on your post and/or on your blog

 

The Questions

If you could go back in time, what would you change?

I wouldn’t change anything! I think that everything does happen for a reason, and trying not to live without regrets is something I strive to do. There are some little things, like wishing I was better about not smashing my iPhone, but every problem has a solution.

Where do you see yourself in 10 years?

Teaching, cooking, or writing. Maybe living abroad.

What is the thing you love to do the most?

Visit a new place.

If you had to leave your home and move somewhere else, where would you go?

Back to Amsterdam.

What is your favourite movie of all times?

Love Actually.

What is your dream job?

Owner of a greeting card shop.

If you were to go on a desert island and you could only bring one food with you, what would that be?

Chocolate.

Do you listen to music when you write your posts?

Occasionally. I currently have re-runs of The Office going on in the background right now.

What do you like to do on the weekends?

Go to brunch, visit someplace on my bucket list in NYC, and write.

Do you blog everyday?

I wish I did!

Name one person you are extremely thankful for and without whom, you wouldn’t be where you are today.

Very thankful for my mom, all day every day.

My Questions

  1. What inspired the name of your blog?
  2. What is the last book you read?
  3. What is your favorite sitcom?
  4. If you could have one material possession, what would it be?
  5. What is your favorite dessert?
  6. Where do you see yourself this time next year?
  7. What’s your favorite color?
  8. Do you have a signature dish that you cook best?
  9. What is your favorite social media platform?
  10. Where is the last place you traveled to?
  11. Do you prefer the ocean or a swimming pool?

My Nominees

  1. Powered by Mangos
  2. Style as Needed
  3. The Student Traveler
  4. Jessica Riga
  5. The Franco Fly
  6. Food to Glow
  7. Orchids & Sweet Tea
  8. The Dainty Details
  9. Alexis Chateau
  10. When in Wonderland
  11. Young & Twenty
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the latest

when corinne starts being relatable

I’m guessing many of you have been watching The Bachelor, or at least have heard about the juicier events of the season through the grapevine. Enter: Corinne. I was not a fan of Corinne from day one, but was not surprised when, time and time again, Nick continued to give her roses. (Nick sucks.)

Corinne is the kind of entitled person I’ve always disliked. I placed her in the category of people who have wealthy parents to pay for their rent and donate their way into college. Regardless, Corinne’s exit from the show last week was relatable AF.

I remember watching Bachelor in high school and everyone seemed so much older than me and at such different points in their lives than I was–but now, there are contestants who are the same age as me (or just a year or two older), and I can relate to their occupations and relationship histories. Corinne’s speech in the back of the limo was just super relatable…why can’t I have a normal relationship? I just want love the way it’s supposed to be, too!!

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the latest, Uncategorized

i found my voice…again

The only truly bad thing about getting paid to write is that something I have always enjoyed has turned into something I have to do. Budgeting time to turn everything in on time, following style rules of different publications, and being as professional as possible via email to make sure I get paid. I started tackling assignments with a mentality of “getting it over with,” a significant switch in mindset since I used to savor the time I spent working on this blog.

carroe.gif

My blog has always been a creative outlet. I can use as many Oxford commas and semi-colons as I want. And it’s gif galore up in here! The only opinion on this website is my own–though that sounds a lot more egotistic than I mean. For the second half of my American educational experience, my teachers consistently complimented my voice as a writer. I didn’t fully grasp what they meant at the time, but as I started peer-editing my classmates’ work and copy editing for the school paper, I started to understand. I want my writing to feel like a conversation. It is unpretentious, it should hopefully make you crack a smile. I like to think that if we met in person, my voice IRL would sound like the one that comes through here.

In churning out as much work as possible to make that $$$, I realized that I started cutting corners on authenticity, and my voice wasn’t as bright as it used to be. Thanks to some recent job changes on my part, I’ve had time to think about the kind of writer I want to be. And I sure as hell better be one with her own voice.

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